Vacatures 61 tot 70 van 90
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Sous Chef Optiver High End Restaurant
Vermaat Groep B. V. - Amsterdam
Jouw functie als sous chef In deze rol ben je eindverantwoordelijk voor de keuken. Je krijgt volledig de vrije hand in de keuken. Ruimte voor jouw- Volledige vacature bekijken
Hotel Okura Amsterdam - Amsterdam
Hotel Okura Amsterdam is een internationaal vijfsterrenhotel. Stap onze wereld binnenen ontdek hoe Oosterse en Westerse invloeden op unieke wijze - Volledige vacature bekijken
Hotel Okura Amsterdam - Amsterdam
Hotel Okura Amsterdam is een internationaal vijfsterrenhotel. Stap onze wereld binnenen ontdek hoe Oosterse en Westerse invloeden op unieke wijze - Volledige vacature bekijken
Topvacature Breakfast Chef Mövenpick Hotel
Careerboard - Amsterdam
any questions you can contact the HR Office via hotel.netherlands.hr@movenpick.com or by phone at +31 (0)20 519 1222. If it is a match, you will be interviewed by a member of the HR department and executive ( sous ) chef . Are- Preview - Opslaan
Breakfast Chef Mövenpick Hotel
Horeca - Amsterdam
hotel.netherlands.hr@movenpick.com or by phone at +31 (0)20 519 1222. If it is a match, you will be interviewed by a member of the HR department and executive ( sous ) chef . Are you ready? Heb jij interesse in deze functie? Dan- Preview - Opslaan
Afwasser Steward Kitchen Porter Lotti's
The Hoxton. alle Afwasser via Hotelprofessionals - Amsterdam
ingredients. During the day, Lotti's is a place to meet, relax or work, and from Friday to Sunday the bar plays host to local DJ talent. Reporting to our Head and Sous Chef you will be responsible to ensure a clean workspace and- Opslaan
Cityden BoLo District. alle Chef k via Hotelprofessionals - Amsterdam
experience in the kitchen . Such as a sous - chef or chef the partie; You have the ambition to grow and are now ready to develop yourself further; You speak English fluently. Dutch is an advantage; Besides these qualities, you- Preview - Opslaan
PRE-OPENING WE ARE EDN Head Chef
DoubleTree by Hilton Hotel Amsterdam Centraal via Hotelprofessionals - Amsterdam
need: Experience: Previous kitchen experience of a minimum 3 years as (Junior) sous chef is a must. A culinary education as a base, seasoned with experience and a topping of the right qualifications (NVQ Level 4 and Basic- Preview - Opslaan
Chef de Partie - Crowne Plaza - South
Hotelprofessionals via Jobsonline - Amsterdam
prepare delicious dishes;● You manage how the plates are prepared and make sure they taste as good as they look;● You contribute to the development of new dishes and make proposals to the Sous Chef and/or the Executive Chef - Preview - Opslaan
StudentJob - Amsterdam
kitchen concepts will connect, entertain and letting enjoy all Vessel-table-guests. For our restaurant Vessel, we are looking for a passionate, hands-on Junior Sous Chef who will be a part of the leading team besides the- Preview - Opslaan
Sous Chef - Hell’s Kitchen Horeca Groep
Hkhg - Gooi
moeiteloos de leiding over. Klinkt dit jou als muziek in de oren? Dan verwelkomen wij jou graag als sous chef bij Hell’s Kitchen ! De kwaliteit van de gerechten is altijd op zijn hoogtepunt wanneer jij in de keuken staat. Naleving- Preview - Opslaan
COREcruitment via Talent - Amsterdam
designated sectionAssist the Head Chef and Sous Chef in creating menu items, recipes, and developing dishesEnsure consistent production of high-quality dishes according to recipes and standardsManage and train Commis Chefs in your- Opslaan
Sous Chef - Leisure Hotel -duplicaat
Independent Recruiters via Talent - Amsterdam
experience to your guests! You are the right hand man of the Sous Chef and you work closely together with this person to ensure that the F&B vision of the hotel gets translated to what comes out of the kitchen . As a Chef de Partie- Opslaan