Vacatures 61 tot 70 van 95
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Sous Chef Optiver High End Restaurant
Vermaat Groep B. V. - Amsterdam
Jouw functie als sous chef In deze rol ben je eindverantwoordelijk voor de keuken. Je krijgt volledig de vrije hand in de keuken. Ruimte voor jouw- Volledige vacature bekijken
Hotel Okura Amsterdam - Amsterdam
Hotel Okura Amsterdam is een internationaal vijfsterrenhotel. Stap onze wereld binnenen ontdek hoe Oosterse en Westerse invloeden op unieke wijze - Volledige vacature bekijken
Hotel Okura Amsterdam - Amsterdam
Hotel Okura Amsterdam is een internationaal vijfsterrenhotel. Stap onze wereld binnenen ontdek hoe Oosterse en Westerse invloeden op unieke wijze - Volledige vacature bekijken
Afwasser Steward Kitchen Porter Lotti's
The Hoxton. alle Afwasser via Hotelprofessionals - Amsterdam
ingredients. During the day, Lotti's is a place to meet, relax or work, and from Friday to Sunday the bar plays host to local DJ talent. Reporting to our Head and Sous Chef you will be responsible to ensure a clean workspace andCityden BoLo District. alle Chef k via Hotelprofessionals - Amsterdam
experience in the kitchen . Such as a sous - chef or chef the partie; You have the ambition to grow and are now ready to develop yourself further; You speak English fluently. Dutch is an advantage; Besides these qualities, you- Preview
PRE-OPENING WE ARE EDN Head Chef
DoubleTree by Hilton Hotel Amsterdam Centraal via Hotelprofessionals - Amsterdam
need: Experience: Previous kitchen experience of a minimum 3 years as (Junior) sous chef is a must. A culinary education as a base, seasoned with experience and a topping of the right qualifications (NVQ Level 4 and Basic- Preview
Chef de Partie - Crowne Plaza - South
Hotelprofessionals via Jobsonline - Amsterdam
prepare delicious dishes;● You manage how the plates are prepared and make sure they taste as good as they look;● You contribute to the development of new dishes and make proposals to the Sous Chef and/or the Executive Chef - Preview
Specialiteiten Chef Afrikaanse Keuken
Hotel Sassenheim - Schiphol
sous ) chef Je hebt ervaring in of aantoonbare interesse in de Zuid-Afrikaanse keuken. Je bent creatief in het bedenken van nieuwe gerechten. Je bent een teamspeler met leidinggevende capaciteiten. Je hebt- Preview
Sous Chef Afrikaans Restaurant de Paarl
Hotel Sassenheim - Schiphol
responsibilities as Sous Chef of de Paarl include: Managing the kitchen team at De Paarl Codevising and creating the South African menu and buffets Training the team by spreading your knowledge of South African cuisine- Preview
The Harbour Club alle C via Hotelprofessionals - Vinkeveen
idea, or a suggestion to deliver even more quality? Then share it immediately with the Sous - and/or Chef . You also have smooth contact with the waiters, and you know exactly how to take, check and distribute orders. The kitchen - Preview
Chef Partie The Harbour Club tot
Horeca - Vinkeveen
right. Because a good meal should be an unforgettable experience. Do you have a good idea, or a suggestion to deliver even more quality? Then share it immediately with the Sous - and/or Chef . You also have smooth contact with the- Preview
Sous Chef - Marriott Hotel Hotelprofessionals
Hotelprofessionals via Jobsonline - Amsterdam
monitor the kitchen in terms of cleanliness and maintenance (HAACP) You assist with purchasing and ordering food/goods in consultation with your supervisors You are a true team player with all F&B departments and the- Preview