Inloggen - Registreer  
Vacatures 31 tot 40 van 84
ads  

Ciel Bleu Sommelier Trainee - Ciel Bleu Restaurant

Hotel Okura - Amsterdam
service.As an Trainee Sommelier you will work closely with the restaurant supervision and service team, in which you are to assist and learn serving and pairing matching wines to the dishes; sharing your knowledge to the team. Your
- Volledige vacature bekijken

Junior Sommelier

Hotel TwentySeven - Amsterdam
Binnen één jaar na opening is Restaurant Bougainville met een Michelinster bekroond, de keuken word geleid door Executive Chef Tim Golsteijn. Sinds april 2023 word de voorkant geleid door onze Mâitre d’ Sommelier Ronald Opten. Met
- Volledige vacature bekijken

Assistant Sommelier - Yamazato Restaurant

Hotel Okura - Amsterdam
balance.As an Assistant Sommelier you will work closely with the restaurant supervision and service team, in which you are responsible for serving and pairing matching wines to the dishes, sharing your knowledge and directing the team
- Volledige vacature bekijken

Sous Chef Fulltime Restaurant Vermeer Collection Bar...

NH Hotel Group via Talent - Amsterdam
Amsterdam. The Maître and Sommelier offer carefully selected wines and they are open to new and refreshing ideas! “I really enjoy working at Restaurant Vermeer, I am allowed to approach our guests the way I see fit. Restaurant
FULL_TIME

Sous Chef Fulltime Restaurant Vermeer Collection Bar...

NH Hotel Group via Talent - Amsterdam
Amsterdam. The Maître and Sommelier offer carefully selected wines and they are open to new and refreshing ideas! “I really enjoy working at Restaurant Vermeer, I am allowed to approach our guests the way I see fit. Restaurant
FULL_TIME

Chef de Partie Parttime Restaurant Vermeer Collectio...

NH Hotel Group via Talent - Amsterdam
on innovation and quality. The main ingredients are always locally sourced, and some vegetables and herbs are harvested in and around Amsterdam. Maître Bjorn van Aalst and Sommelier Fallon Hoog Antinkoffer carefully selected

Junior Sommelier (3)

Hotel TwentySeven via Talent - Amsterdam
creaties. Binnen één jaar na opening is Restaurant Bougainville met een Michelinster bekroond, de keuken word geleid door Executive Chef Tim Golsteijn. Sinds april 2023 word de voorkant geleid door onze Mâitre d’ Sommelier Ronald
FULL_TIME

(Junior) Sommelier

Conscious Hotels via Table, - Amsterdam
lookout for a Junior Sommelier . The Lobby The beating heart of Hotel V is The Lobby , an unique location where Amsterdam residents and internationals come together. The Lobby stands for good food, good drinks and pure hospitality
FULL_TIME

Assistant Sommelier Intern

Sofitel via Talent - Amsterdam
This internship is available as per July 2024 Are you ready to live the Legend as Assistant Sommelier Intern? Are you interested in a career as Sommelier ? With this internship, you have the opportunity to gain experience
FULL_TIME

Chef de Partie (4)

Hotel TwentySeven via Talent - Amsterdam
Michelinster bekroond, de keuken word geleid door Executive Chef Tim Golsteijn. In de afgelopen 5 jaar hebben wij meerdere prijzen mogen binnen slepen, zoals de beste Sommelier van Nederland 2018-2019 en winnaar van de McNie tasting
FULL_TIME

Bediening hotel restaurant

Merlet - Barneveld
Aankomend) sommelier Voor in ons Restaurant zoeken wij een persoon met oog voor detail, die tevens verantwoordelijkheid wilt dragen voor het creëren van de perfecte avond voor onze gasten. Heb jij een passie voor wijn en daarnaast
- Preview

Chef de Partie On-call Restaurant Vermeer Collection...

NH Hotel Group via Talent - Amsterdam
on innovation and quality. The main ingredients are always locally sourced, and some vegetables and herbs are harvested in and around Amsterdam. Maître Bjorn van Aalst and Sommelier Fallon Hoog Antinkoffer carefully selected

Business Development Manager - Europe - Michael Page...

Volgen via Monster Worldwide - Amsterdam
higher. Ability to travel up to 50%. Intimate knowledge of Fine Wine routes to key markets within Europe. Strong Wine Knowledge: WSET wine level 4 certificate and/or Sommelier qualifications would be advantageous
FULL_TIME