Vacatures 1 tot 6 van 6: pastry chef in de regio Krimpen aan den IJssel
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Independent Recruiters - The Hague
In March 2025, De Plesman will open its doors in Scheveningen, The Hague. This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. With 100 hotel rooms, - Volledige vacature bekijken
Vlastuin B.V. - Barendrecht
In verband met de groei van ons bedrijf zijn we op zoek naar een enthousiaste Chef Werkplaats. Als Chef Werkplaats ben je verantwoordelijk voor de dagelijkse leiding in de werkplaats. Samen met je team ben je- Volledige vacature bekijken
Vlastuin B.V. - Schiedam
In verband met de groei van ons bedrijf zijn we op zoek naar een enthousiaste Chef Werkplaats. Als Chef Werkplaats ben je verantwoordelijk voor de dagelijkse leiding in de werkplaats. Samen met je team ben je- Volledige vacature bekijken
Independent Recruiters via Talent - The Hague
In March 2025, De Plesman will open its doors in Scheveningen, The Hague. This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. With 100 hotel rooms, Independent Recruiters via Talent - The Hague
In March 2025, De Plesman will open its doors in Scheveningen, The Hague. This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. With 100 hotel rooms, De Plesman via Adzuna - Den Haag
independently plan and organise the work in the Pastry kitchen, being an active member of a dedicated team of Pastry professionals. All the while supporting the Executive Pastry chef in taking the Pastry kitchen to a new level. SmallPastry Chef - Plesman Hotelprofessionals
De Plesman bij Hotelprofessionals via Jobsonline - 's-gravenhage
of a dedicated team of Pastry professionals. All the while supporting the Executive Pastry chef in taking the Pastry kitchen to a new level. Job Requirements Small print: ● You have 2 – 3 years of experience in aPlesman. alle Pastry chef vacat via Hotelprofessionals - Den-haag
independently plan and organise the work in the Pastry kitchen, being an active member of a dedicated team of Pastry professionals. All the while supporting the Executive Pastry chef in taking the Pastry kitchen to a new level- Preview