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Crew Member

McDonald’s - Utrecht
you can work from the age of 15. At some restaurants, you can only start working when you’re 16 because you can also work in the kitchen and behind the counter. That will give you new duties and your job becomes more varied! If
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Crew Member

McDonald’s - Haarlem
you can work from the age of 15. At some restaurants, you can only start working when you’re 16 because you can also work in the kitchen and behind the counter. That will give you new duties and your job becomes more varied! If
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Horecamedewerker

McDonald’s - Duivendrecht
you can work from the age of 15. At some restaurants, you can only start working when you’re 16 because you can also work in the kitchen and behind the counter. That will give you new duties and your job becomes more varied! If
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Regiomanager Horeca

Axivate via Talent - Utrecht
medewerkers en gasten blij de deur uitgaan Je gaat werken voor Axivate Horeca, een snelgroeiende scale-up met 15 grote zaken in en rondom de provincie Utrecht. Gaat er niet meteen een belletje rinkelen? Denk dan aan PK Bar & Kitchen
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Medewerker Bediening FT/PT ALL IN UURLOON VANAF

Haarlem Hotel via Talent - Haarlem
Bedrijfsomschrijving: Bij Bar & Kitchen Zocher verbinden we het levendige van de stad met de bourgondische levensstijl waarbij genieten centraal staat. Een herkenbare kaart met een Zocher stoere twist, muziek passend bij het
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Restaurant General Manager

COREcruitment Ltd via Talent - Amsterdam
Job Title: Restaurant General Manager Location: Amsterdam Salary: €3,500 - €4,000 gross per month + tips This vibrant and dynamic casual dining restaurant is looking for a general manager to join their team. The venue, with
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Restaurant General Manager

COREcruitment Ltd via Talent - Amsterdam
Job Title: Restaurant General Manager Location: Amsterdam Salary: €3,500 - €4,000 gross per month + tips This vibrant and dynamic casual dining restaurant is looking for a general manager to join their team. The venue, with
- Vergelijkbaar (2) - Opslaan

Head Chef Salary

COREcruitment Ltd via Talent - Amsterdam
reduction, and inventory management. Train, mentor, and develop kitchen staff, ensuring adherence to culinary standards and hygiene regulations. Collaborate with the F&B Manager to enhance guest dining experiences and develop
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Executive chef

COREcruitment Ltd via Talent - Amsterdam
managing kitchen staff, ensuring high-quality standards, and driving the overall success of our F&B operations. Key Responsibilities: • Lead, train, and mentor a team of chefs and kitchen staff, fostering a positive and productive
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Office Coördinator

BALR Stores via Talent - Amsterdam
om er zo voor te zorgen dat alles er representatief uit ziet. In de middag gaan we met z'n allen lunchen. We werken met kitchen shifts, dat betekent dat ieder team twee keer per week helpt met het opzetten en afruimen van de
PART_TIME - Opslaan

Storekeeper

Park Plaza Airport. alle via Hotelprofessionals - Lijnden
standards. Additionally, the Storekeeper oversees the stewarding department, ensuring cleanliness and organization in the kitchen and service areas. Benefits of working with us: Competitive salary Birthday bonus of €250
FULL_TIME - Preview - Opslaan