Vacatures 161 tot 170 van 312 (ontdubbeld 283)
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McDonald’s - Rotterdam
At most McDonald’s restaurants, you can work from the age of 15. At some restaurants, you can only start working when you’re 16 because you can also work in the kitchen and behind the counter. That will give you new duties and- Volledige vacature bekijken
McDonald’s - s-Hertogenbosch
At most McDonald’s restaurants, you can work from the age of 15. At some restaurants, you can only start working when you’re 16 because you can also work in the kitchen and behind the counter. That will give you new duties and- Volledige vacature bekijken
Crew Member Working at McDonalds
McDonald’s - The Hague
At most McDonald’s restaurants, you can work from the age of 15. At some restaurants, you can only start working when you’re 16 because you can also work in the kitchen and behind the counter. That will give you new duties and- Volledige vacature bekijken
Picnic via Talent - Amsterdam
Selligent or Braze) is a plus. You’re familiar with working with large relational databases (using SQL). Picnic perks Fresh Lunch, coffee, and snacks Our offices are equipped with fully-fledged coffee bars and a kitchen and- Opslaan
Michigan West Coast Chamber of Commerce via Talent
equipment. The Sous Chef is primarily responsible for seeing that the directives of the Executive Chef are accomplished to the highest professional and culinary standards. What you would do Lead and act in a manner that is10 uur geleden - Opslaan
Essity via Talent - Utrecht
schools and industries. Products include dispensers, paper towels, toilet tissue, soap, napkins, and industrial and kitchen wipers, as well as intelligent washroom dispensing systems. Through expertise in hygiene, functional design- Opslaan
Bestwesternwoerden via Talent - Amsterdam
manage shifts partly independently and support the supervisors in administration. You do not lose the overview and manage to guide and lead the team accordingly. You support creative and innovative menu planning and calculations- Opslaan
Bestwesternwoerden via Talent - Amsterdam
manage shifts partly independently and support the supervisors in administration. You do not lose the overview and manage to guide and lead the team accordingly. You support creative and innovative menu planning and calculations- Opslaan
Visual Designer (Private Label) Internship
Picnic via Talent - Amsterdam
assessing colour proofs. Tricks of the trade Your goal is to reduce the lead time on internal artwork requests. Update artworks: Update existing private label artworks (e.g. cutter adjustments, design tweaks, range extensions- Opslaan
Bastion Hotels via Talent - Heerlen
concept; You have a great sense of responsibility and can lead your team when necessary; You are communicatively skilled, fostering a positive working atmosphere; You prioritize hygiene in the kitchen . Based in the Netherlands- Opslaan
The HEINEKEN Company via Talent - Amsterdam
someone who excels in providing outstanding hospitality and thrives in an environment committed to excellence, collaboration, and exceptional service. What you’ll do Collaborate closely with the kitchen , service, and- Opslaan
The HEINEKEN Company via Talent - Amsterdam
someone who excels in providing outstanding hospitality and thrives in an environment committed to excellence, collaboration, and exceptional service. What you’ll do Collaborate closely with the kitchen , service, and- Opslaan
Baxterstorey NL via Talent - Amsterdam
hygienic workspace. Zorgen voor een schone en hygiënische werkruimte. Assisting chefs in cleaning the kitchen at the end of the day. Helpen van chefs bij het schoonmaken van de keuken aan het einde van de dag. Ensuring waste- Opslaan