Vacatures 1 tot 10 van 192: kitchen lead in de regio Broek
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McDonald’s - Haarlem
At most McDonald’s restaurants, you can work from the age of 15. At some restaurants, you can only start working when you’re 16 because you can also work in the kitchen and behind the counter. That will give you new duties and- Volledige vacature bekijken
McDonald’s - Hilversum
What will you be doing? As Floor Manager, you will lead our enthusiastic team so that they can surprise our guests every day with a perfect Big Mac, golden French fries and great service. Both from the point of view of- Volledige vacature bekijken
Crew Member Working at McDonalds
McDonald’s - Haarlem
At most McDonald’s restaurants, you can work from the age of 15. At some restaurants, you can only start working when you’re 16 because you can also work in the kitchen and behind the counter. That will give you new duties and- Volledige vacature bekijken
Schiphol Victoria Hotel C.V. via Werken in een Hotel - Amsterdam
inventory control, proper storage conditions, and compliance with safety and hygiene standards. Additionally, the Storekeeper oversees the stewarding department, ensuring cleanliness and organization in the kitchen and service areas- Preview
Victoria Hotel C.V. via Werken in de Horeca - Amsterdam
an exceptional guest experience. The Maître d' works closely with the Restaurant Manager and the kitchen staff to ensure seamless operations and guest satisfaction. As the Maitre d' , you will lead a team of five team- Preview
COREcruitment Ltd via Talent - Amsterdam
aspects of food preparation for banquets, including portion control, ingredient selection, and maintaining high culinary standards. Lead and manage kitchen staff, ensuring collaboration, training, and smooth coordination duringCourtesyMasters - Amsterdam
team members to enhance the overall guest experience and to maximize revenue opportunities. This position as a Hotel General Manager presents an exciting opportunity to lead a dynamic team and elevate the guest experience at a- Preview
CourtesyMasters - Amsterdam
basic knowledge of acquisition. Proven ability to manage multiple priorities and lead several projects simultaneously. Strong negotiation and influencing skills and ability to drive results in a team-oriented and cross- Preview
COREcruitment Ltd via Talent - Amsterdam
preparation for banquets, including portion control, ingredient selection, and maintaining high culinary standards. Lead and manage kitchen staff, ensuring collaboration, training, and smooth coordination during events. Oversee food