Vacatures 131 tot 140 van 398
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Yacht - Haastrecht
Manager ; Knowledge of Python is a plus; Customer focus and data driven; Pro activeness, ownership, willingness to learn; Stakeholder management and strong communication skills; Prioritization and time management skills; Critical- Volledige vacature bekijken
Yacht - Delft
Manager ; Knowledge of Python is a plus; Customer focus and data driven; Pro activeness, ownership, willingness to learn; Stakeholder management and strong communication skills; Prioritization and time management skills; Critical- Volledige vacature bekijken
Yacht - Den Haag
Manager ; Knowledge of Python is a plus; Customer focus and data driven; Pro activeness, ownership, willingness to learn; Stakeholder management and strong communication skills; Prioritization and time management skills; Critical- Volledige vacature bekijken
Financial Account Manager (Reporting/Treasury)
CSC Global via Talent - Amsterdam
Americas, Europe, Asia Pacific, and the Middle East, and more than 8,000 colleagues. We are the business behind business. As Financial Account Manager - Capital Markets Services, you play a critical role in the success of ourSales Manager Nordics (Retail & Foodservice)
A.L. Hoogesteger Fresh Specialist via Talent - Zwanenburg
We are looking for a Sales Manager Nordics (Retail & Foodservice) Join our dynamic Commerce team at The Juicy Group! We are looking for a driven and visionary Sales Manager to manage and expand our accounts in the NordicsRadisson Blu Hotel Airport. Bek via Hotelprofessionals - Schiphol-rijk
come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Meeting & Events Sales Team are the leaders in delivering the perfect production, for success Assistant Restaurant Manager Spectrum
Waldorf Astoria alle F via Hotelprofessionals - Amsterdam
As the Assistant Restaurant Manager of Spectrum , the acclaimed two-Michelin-starred restaurant in the heart of Amsterdam, you play a pivotal role in orchestrating an unparalleled dining experience. Working under the