Vacatures 21 tot 30 van 289
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Bastion Hotel Groep - Hoofddorp
As a cook , do you prepare and present our guests the most delicious dishes in Bastion Hotel Schiphol Hoofddorp? Do you make every meal a delicious experience, but do you also take care of the standards? We are happy to- Volledige vacature bekijken
Bastion Hotel Groep - Leiden
As a cook , do you prepare and present our guests the most delicious dishes in Bastion Hotel Leiden/voorschoten? Do you make every meal a delicious experience, but do you also take care of the standards? We are happy to- Volledige vacature bekijken
Bastion Hotel Groep - Oegstgeest
As a cook , do you prepare and present our guests the most delicious dishes in Bastion Hotel Leiden Oegstgeest? Do you make every meal a delicious experience, but do you also take care of the standards? We are happy to- Volledige vacature bekijken
Babylon Hotel Den Haag via Talent - The Hague
experienced working in a hotel as a cook or junior sous chef is required for this role You live in the region of The Hague. What can you expect from us? A full-time fixed contract (with an intention to extend). A salary of Euro 2600Renaissance Amsterdam Hotel via Talent - Amsterdam
tables and chairs. We ask you to cook with passion and to be creative. In addition you will be involved in the preparation of food for our Koepelcafe, Breakfast, Room Service, Events, Club Lounge, Ambassadors Cafeteria and ourBonduelle via Talent - Eindhoven
rich food simple and appealing for chefs (easy to buy, cook , and profitable) and enjoyable for guests (attractive, tasty) across all Foodservice Channels. Beyond offering vegetables, Bonduelle provides complete and tailor-madeDemi Chef de Partie - per March
nhow Amsterdam RAI via Talent - Amsterdam
independent chef or commis-chef and you want to make a step and cook in a large hotel; You have a passion for food, and for creating unique experiences for our guests; You enjoy working in an international team (English is the mainNovotel Amsterdam via Talent - Amsterdam
you ensure that the dishes are produced at the highest level. We cook with the seasons, focus on the product and the preparation, where the demand of our guests important is. You will prepare dinner in an international kitchenLokaal Werkt via Talent - Eindhoven
Imagine working at a lively pavilion in one of Eindhoven's most beautiful parks, just a stone’s throw from the city center and conveniently located next to a bus stop. Our cozy venue offers a vacation vibe all year round, witGP-Connect via Talent - Breda
about cooking and preparing food You have at least 2 years of experience as a Cook , Chef or Chef de Partie You are a real team player who can work in an international team You have a minimal B2 level of English Holder of aCOREcruitment via Talent - Amsterdam
Responsibilities:Prepare and cook high-quality, buffet-style meals for team members, focusing on nutritious and delicious optionsSet up for evening service, ensuring all food stations are stocked and presentation isAccount Manager Benelux - Prepared Foods
Marel via Talent - Boxmeer
ready to cook market segment. Our primary focus in convenience is on Petfood market, Potato & Appetizer markets, Plant based -, Sausage -and Burger producers.Interested ?If you’re looking to join an international company with aDoubleTree by Hilton Amsterdam Centraal Station via Talent - Amsterdam
mean good business. Cook Up New Ideas: Work with the team to keep things fresh, fun, and satisfying for everyone. Be Planet-Friendly: Help us keep our eco-game strong and steady, with a focus on cutting food waste. Team Player