Vacatures 1 tot 10 van 49: commis chef
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Commis Chef - De Plesman Restaurant Suus
Independent Recruiters - Den Haag
What will you be doing? Assisting in the preparation of mise-en-place for various dishes; Maintaining high standards of hygiene and food safety in the kitchen; Supporting senior chefs during service to deliver consistent qual- Volledige vacature bekijken
Commis Chef - De Plesman Restaurant Suus
Independent Recruiters - The Hague
March 2025: De Plesman will open its doors in Scheveningen, The Hague . This brand-new hotel and restaurant concept is located in an iconic building where dunes, forest, city, and beach come together. With 100 hotel rooms, a - Volledige vacature bekijken
VNOM - Zwaag
Wat ga je doen? Wij zijn op zoek naar een Chef Werkplaats. In deze functie ben je verantwoordelijk voor de werkplaats en werk je nauw samen met de andere afdelingen. Door jouw leidinggevende capaciteiten en organisatorisch- Volledige vacature bekijken
Conservatorium via Talent - Amsterdam
van BARBOUNIA is de grootste van het hotel, met dagelijks ongeveer 24 koks aan het werk. Het team bestaat uit Commis , Demi Chef de Parties, Chef de Parties, Sous Chefs en Senior Sous Chef . Alle gerechten worden met passieHyatt Regency Amsterdam via Talent - Amsterdam
classroom trainings Hypride Amsterdam Video mamaloves you, because… You have 2 years+ experience as a Commis or Demi Chef de Partie, ideally at a Hotel; You have a diploma in Culinary Arts / Food Production, or equivalent on-the-jobChef Partie - Hotel Indigo - Palace
Hotel Indigo via Hotelprofessionals - The-hague
your specialty. You are also responsible for managing and training any demi- chef de parties or commis working with you, helping the head chef to develop new dishes and menus, and ensuring that you and your team maintain high- Preview
Hotel Indigo The Hague - Palace Noordeinde via Talent - The Hague
You are also responsible for managing and training any demi- chef de parties or commis working with you, helping the head chef to develop new dishes and menus, and ensuring that you and your team maintain high standards of foodHotel Indigo The Hague - Palace Noordeinde via Talent - The Hague
responsible for managing and training any demi- chef de parties or commis working with you, helping the head chef to develop new dishes and menus, and ensuring that you and your team maintain high standards of food hygiene and followBaxterstorey NL via Talent - Amsterdam
your designated area ensuring equipment is in good working order. Qualifications Proven experience working as a Commis Chef /Sous Chef or similar role. Knowledge of various cooking techniques and cuisines. Strong understanding ofHilton Amsterdam via Talent - Amsterdam
instruction to and supervises Demi Chef de Parties, Commis , Apprentices and Trainees Requirements · (Bachelor) degree in culinary arts is preferred · Experience as Demi Chef de Partie / Chef de Partie · Knowledge of the Italian cuisine