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Chef De Partie

Renaissance Amsterdam Schiphol Airport - Aalsmeer
LET YOUR PASSION FOR DISCOVERY BECOME A CAREERShare what inspires you, and help others discover the world as you goExplore, uncover, share, inspire
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Chef De Partie

NH Collection Amsterdam Doelen - Amsterdam
Een van de oudste en beste 5-sterrenhotels van Amsterdam, NH Collection Amsterdam Doelen, is onlangs in 2015 gerenoveerd. De afgelopen 3 eeuwen
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Chef de Rang Restaurant Wils

Vermaat - Amsterdam
Versterk jij binnenkort team van Wils als Chef de Rang? Wils is klaar om jou als nieuwe medewerker te ontvangen! Bij jou zit het in je bloed om gasten volledig in de watten te leggen en zorg je ervoor dat alles tot in de
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Chef de Partie

The Grand Real Estate via Talent - Amsterdam
Let your passion shine as Chef de Partie Belong in a place where you can be yourself and love what you do. Join our hotel community/ us and we will support you to realise your potential. You will be part of a team where
FULL_TIME

Chef de Partie Banqueting

Anantara Grand Hotel Krasnapolsky Amsterdam via Talent - Amsterdam
What your journey at Krasnapolsky will look like day-to-day We are looking for an Chef de Partie within our Banquets kitchen, were we prepare the dishes for all our exclusive events from weddings, celebrations, brunches and

Chef de Partie

Victoria Hotel C.V. via Talent - Amsterdam
Authenticity is at the heart of everything we do. Our Chef de Partie prepare, produce and present memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a
FULL_TIME - Vergelijkbaar (2)

Chef de Partie Banqueting

The Grand Real Estate via Talent - Amsterdam
breakfast!Be Balanced – Our Be Balanced Team will help you find a healthy work-life balance. A career that lets your passion shineAs Chef de Partie in our Banqueting department, you ensure that the kitchen operates in an effective

Housekeeping Hotel & Suites

Recolo Hospitality via Talent - Amsterdam
required. Development Opportunities Career growth: Potential to advance to Sous Chef , Chef de Partie , or other culinary roles. Training and education: Access to internal training, workshops, and on-the-job coaching to expand your
PART_TIME