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Vacatures 21 tot 25 van 27 (ontdubbeld 25)
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Food & Beverage Intern

The Hoxton, Lloyd Amsterdam - Amsterdam
feel welcome and their stay special - the Hox way · Deal with the coming and going of guests, making sure all bills are correct and contain no surprises · Work with the barback team in keeping things running smoothly
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IZAKAYA Bartender

THE ENTOURAGE GROUP - Amsterdam
as barback or server, or formal bartending training programs. Knowledge of alcoholic beverages: The bartender should have a deep understanding of different types of alcohol, mixers, garnishes, and glassware, as well as how to
- Volledige vacature bekijken

IZAKAYA - Bartender

THE ENTOURAGE GROUP - Amsterdam
barback or server, or formal bartending training programs.Knowledge of alcoholic beverages: The bartender should have a deep understanding of different types of alcohol, mixers, garnishes, and glassware, as well as how to properly
- Volledige vacature bekijken

LuminAir Barback

DoubleTree by Hilton Hotel Amsterdam Centraal via Hotelprofessionals - Amsterdam
Fulltime 0 - 1 jaar ervaring Taal: EN Operationeel Bar / Restaurant Solliciteren Opslaan Voeg toe aan favorieten . Delen Deel via social media . De LuminAir Barback is
FULL_TIME - Preview - Opslaan

IZAKAYA - Bartender

The Entourage Group via Talent - Amsterdam
barback or server, or formal bartending training programs.Knowledge of alcoholic beverages: The bartender should have a deep understanding of different types of alcohol, mixers, garnishes, and glassware, as well as how to properly
- Opslaan

Bar Back LuminAir

DoubleTree by Hilton Hotel Amsterdam Centraal via Werken in de Horeca - Amsterdam
LuminAir Barback ! Als LuminAir Barback ben je verantwoordelijk voor het voorbereiden van de bar mise en place en apparatuur en het assisteren van Bartenders bij het serveren van dranken en het creëren van uitzonderlijke
FULL_TIME - Preview - Opslaan

MOMO - Barback

The Entourage Group via Talent - Amsterdam
The JobThe Barback is responsible for ensuring that the MOMO bar team always has the tools required to serve customers continuously on shift. Our Barback will keep all of the stations fully stocked with products, utensils
- Opslaan

Venue Manager / Horeca bedrijfsleider

Boom Chicago - Amsterdam
staffing master plan. When do we do what tasks? What is open and what is close Who else should join the team (dishwasher, pantry, barback ) When do we send people home? Ideally, give people set nights so we are
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