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Vacatures 11 tot 20 van 150 (ontdubbeld 145)
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Maintenance Manager

vocothehague - The Hague
Hague’s Royal Quarter. This thoughtfully designed property offers comfortable guest rooms with signature voco touches, eco-friendly amenities, and delightful dining options at Botanica garden kitchen & bar . Guests can enjoy
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Freelance Benefits & Well-being Specialist

Yacht - Alphen aan den Rijn
together with the Benefits Manager EMEA and be part of the Global Benefits Center of Excellence. Education · Bachelor’s degree required, preferably in HR, Finance, or Business. Experience · At least 5 years of Benefits and/or Well
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F&B Ambassador (FT)

The Collector - The Hague
open-minded, and solution orientated You have a flexible attitude towards working during weekends YOUR PAPERS TELL THE REST You have at least one year F&B experience You have barista experience and you know your way around a bar
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Electrical Engineer Services

Huisman - Schiedam
solutions in our industry."” Lo Stouten, Discipline Manager Drive & Automation About the position of Electrical Engineer Services What to expect of the Electrical Engineer within Huisman? Expect a challenging position
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Electrical Engineer

Huisman - Schiedam
our industry.” Lo Stouten, Manager Drive & Automation About the position of Electrical Engineer What to expect of the Electrical Engineer within Huisman? Expect a challenging position in an international
FULL_TIME - Preview

F&B Ambassador

Carlton - The-hague
working day The sun is shining and you arrive at the hotel. When you stand in front of the door, a sense of pride overtakes you. This is where I work! You have an early shift today and you ensure that our hotel guests can
PART_TIME - Preview

Work Preparations Engineer - Services

Huisman - Schiedam
On-time deliveries.” Rob van Broekhoven, Group Discipline Manager Supply Chain Services About the position of Work Preparations Engineer - Services As Work preparation Engineer Services, you are responsible for
FULL_TIME - Preview

Manager Espressobar

Brute Bonen via Talent - The Hague
serveren we een kleine kaart met ontbijtjes, patisserie en lunch. We werken zoveel mogelijk met biologische ingrediënten en maken bijna alles in eigen keuken. Hou je van bakken? Dat is een pré! Taken Als Manager Espressobar zit je